My Favorite Muffin – Jersey City, NJ: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (201) 217-0417 to check today's hours. Know the hours? Send them to us.

Tap for directions

30 Mall Dr W, Jersey City, NJ 07310

Google Maps Apple Maps Waze Bing Maps

Address30 Mall Dr W, Jersey City, NJ 07310

Phone(201) 217-0417

StyleBakery

CountyHudson County

Time zoneEastern Time

From city center0.5 mi east

About My Favorite Muffin

My Favorite Muffin is a bakery at 30 Mall Dr W, 0.5 mi east of the Jersey City city center.

Jersey City has 60 places on our map that bake or sell fresh pastry, and this is one of them. The closest neighbour on our map is Johnny Rockets, less than 0.1 mi away.

Opening hours for My Favorite Muffin are not verified in our data. A quick call to (201) 217-0417 before you go saves a wasted trip, especially on holidays.

The brand runs 24 locations we track across the country.

At a glance

Listed as	Bakery
Bakeries in Jersey City	60
Nearest bakery	less than 0.1 mi
Brand locations	24

Suggest an edit

What to order

Typical items at a bakery like this one — the bakery's own selection may differ.

Full menu

Breakfast Pastries & Muffins

Sticky BunBaked upside down in a caramel of brown sugar and butter, these yeast rolls emerge glossy and gooey, crowned with toasted pecans.
Blueberry MuffinA domed muffin studded with whole blueberries and finished with a crunchy sugar top; moist crumb with bright, jammy pockets of fruit.
Cinnamon RollYeasted dough spiraled with brown sugar and cinnamon, baked snug in a pan so the sides stay pillowy, then spread with cream cheese icing.
Bear ClawA slashed, claw-shaped Danish filled with sweet almond paste and topped with sliced almonds and a thin glaze; layered and buttery throughout.

Breads & Rolls

Jewish RyeA deli-style rye speckled with caraway seeds, with a thin crackly crust and a dense, slightly sour crumb suited to pastrami or Reuben sandwiches.
ChallahBraided egg bread enriched with oil and a little honey, glazed for a lacquered shine; the crumb is fluffy, pull-apart, and faintly sweet.
Cinnamon Raisin SwirlA white pan loaf rolled with a ribbon of cinnamon sugar and plump raisins, made for thick slices of toast or French toast.
Parker House RollsFolded dinner rolls with a feathery crumb and golden tops brushed with melted butter and flaky salt, a fixture on holiday tables.

Cookies & Bars

Fudge BrownieDense dark chocolate squares with a shiny crackled top and a gooey, almost truffle-like center, cut generously from a full sheet pan.
Lemon BarA shortbread base topped with a sharp, silky lemon curd and a snowfall of powdered sugar; bright, citrusy, and cleanly sliced.
Black and White CookieA large, cakey drop cookie iced half in vanilla fondant and half in chocolate, a New York deli-counter staple with a lemony crumb.
Chocolate Chip CookieBrown-butter dough loaded with semisweet chocolate chunks, baked to crisp golden edges and a chewy center with a sprinkle of sea salt.